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Our Story

Pizza is our Passion.

One faithful day in 1974, a woman who had been working as a waitress went home to her new husband, Doug, and told him that they were to purchase a small pizza restaurant. Nearly 50 years later, and generations of family love, the Ogden Pizzeria has become a community staple.

From Jean, the visionary, to her daughter Valerie, who grew up throwing all her love in to every ingredient, Pizzeria has generated a faithful following and is an institution of the Ogden dining scene.


Patrick & Valerie Simonich

Making Dough

"All the best food is made with love."

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